LIMEKILN x Trullo supperclub, Sussex

Trullo dish

This year’s hottest venue, LIMEKILN in Sussex, is launching a new guest chef series for autumn – kicking off with an Italian feast from Trullo, a renowned London institution.

Recently spotlighted as one of Conde Nast Traveller’s best Italian restaurants in London, Chef-owner Conor Gadd will take over the kitchen to create a delicious long-table supper, inspired by the lodge’s surrounding land and ancient woodland for which it was named after.

Begin the evening with drinks beside the showstopping floor-to-ceiling fireplace at the Kiln Bar, before dining on delicious family-style sharing plates using local produce from the best Sussex growers, alongside delectable wine pairings.

MENU
Antipasti to share
Wild mushroom crostini
Smashed pumpkin and ricotta crostini
Winter crudités, Capezzana estate olive oil

Primi
Pici with Italian sausage ragu

Secondi
Porchetta stuffed with wild herbs, pancetta and mustard
Tuscan potatoes
Slow cooked winter greens

Dolci
Caramel panna cotta

Date: Thursday 14th November 2024
Time: 7-11pm
Location: LIMEKILN, Park Wood Lane, Eridge Road, East Sussex, TN6 3HD
Nearest train stations: Eridge and Tunbridge Wells
Price: £91.72 (includes wine pairing). To book, visit www.eventbrite.com

Please note menu may be subject to change due seasonal availability.

Also check out https://limekilnsussex.co.uk

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