Restaurant Interlude at Leonardslee awarded Michelin Green Star
Restaurant Interlude at historical Leonardslee Lakes and Gardens has been awarded a...
Springtime style with Events by Design
We asked Sally of Events By Design: How can we incorporate the best of spring in our venue styling? Read on to find out what she had to say...
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| Credit: Image courtesy of Katie Rogers Photography |
Spring for me is all about colour. You might wish to incorporate fresh pastels, such as baby pinks, dusky blues and delicate yellows, or turn up the volume using jewel tones, and zingy pops of red, zesty lemon, magenta, and deep purple.
The warmer weather and longer days mean you can bring the outside in, or take yourselves out! Open-air seating areas are still a lovely idea, and I’ve seen some amazing budget-friendly chill-out spaces, which allow you to stay outside for the stunning golden hour.
Scent is so important and spring brings it in abundance. Your venue would smell beautifully fresh with the aroma of daffodils, hyacinth, lavender, tulips and peonies in rustic planters, and will inject a burst of colour, which you can extend to other decorative elements.
Contact our expert:
Sally Gallis
www.events-by-design.co.uk
