Sussex Wine Dinner with Ridgeview at Gravetye Manor

Ridgeview have been creating world class quality English sparkling wine since 1995, crafted with passion and dedication on the South Downs in Sussex. The second generation family company were awarded the coveted global trophy of 'Winemaker of the Year 2018' in the prestigious International Wine & Spirit Competition 2018; making history for English wine. On Tuesday 26th November celebrate some of the best sparkling wine available accompanied by Gravetye's Executive Chef George's stunning menu which includes Cured Isle of Gigha Halibut,ponzu, pickled radish, sesame & caviar with Ridgeview Blanc de Blancs 2014, Smoked Salt Baked Celeriac, black truffle, local curd, hazelnut & parsley leaf with Ridgeview Cavendish NV and Roasted Guinea Fowl, red beetroot, liver parfait, granola & black garlic paired with Blanc de Noirs 2014.

Tickets are available through the Gravetye Manor website – www.gravetyemanor.co.uk/events/whats-on/